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Soya doc (Soya De Oiled Cake)

Soya doc (Soya De Oiled Cake)

CAS Number: 68308-36-1

Bulk animal feed ingredient

About Soya doc (Soya De Oiled Cake)

Soy-derived proteins, ranging from the high-volume commodity Soya De Oiled Cake (Soya DOC) to highly refined ingredients like Soy Protein Isolate (SPI) & Soy Protein Hydrolysate (SPH) are a universally significant, plant-based protein source originating from the Glycine max soybean. These products represent a processin...

Soya doc (Soya De Oiled Cake) Specifications

CAS Number
68308-36-1
IUPAC Name
Glycine max (L.) Merr.
EINECS Number
269-648-1
HSN No
2304.00.10
Protein Form
Intact, large proteins
Protein Content
~44-48% (typical range)

Primary Protein Source & High-Volume Feedstock

Foundational, cost-effective protein and energy source in commercial feed formulation Crucial essential amino acids, particularly Lysine, in monogastric diets (poultry and swine) Balance the energy-to-protein ratio in livestock diets

Ventilation

Required to prevents condensation & mould growth

Rodent/pest control Condition

Regular monitoring for insects and rodents

Bulk Silo/Warehouse

Aerated environment

Critical control point

Moisture Content: must be ≤ 12.0% for long-term storage (≥ 6 months)

Detail 5

≤ 13.0% for short-term

Detail 6

Aeration should maintain the temperature below 20°C to suppress insect activity and mold proliferation

Soya doc (Soya De Oiled Cake) FAQs

Minimum Order Quantity

25 kg (pilot) · 1 MT (commercial)

Lead Time

3 – 5 weeks ex-works

Incoterms

FOB · CIF

Packaging

20 L pails, 200 L HDPE drums, 1000 L IBC

Regional Availability

India · EU · Middle East · Southeast Asia

Documentation

SDS · COA · TDS available on request

Compliance & Quality

REACH registered*

GHS/SDS available

ISO 9001:2015 site*

RoHS compliant*

Global sourcing network

Consistent quality & reliability

End-to-end technical support

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