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Di Methyl Anthranilate (DMAN) (CAS NO : 85-91-6)

Di Methyl Anthranilate (DMAN) is an aromatic ester compound known for its sweet, fruity, grape-like aroma with floral undertones. It occurs naturally in Concord grapes, orange juice, and wine, but is primarily used in synthetic form in the fragrance and flavor industry for its powerful diffusive character and compatibility in fruity, floral, and gourmand blends.

Di Methyl Anthranilate (DMAN)
Di Methyl Anthranilate (DMAN)

Di Methyl Anthranilate (DMAN) is an aromatic ester compound known for its sweet, fruity, grape-like aroma with floral undertones. It occurs naturally in Concord grapes, orange juice, and wine, but is primarily used in synthetic form in the fragrance and flavor industry for its powerful diffusive character and compatibility in fruity, floral, and gourmand blends.

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Industry

Flavors & Fragrances

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Category

Fragrance Ingredients

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Sub-category

Aroma Compounds

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Chemical Properties & Specifications

Applications of Di Methyl Anthranilate (DMAN)

Fragrance Industry

Used to create grape, floral, fruity, musky, and gourmand accords Ideal for fantasy themes, confectionery-type perfumes, and floral-violet blends Supports middle and top notes with soft diffusive impact

Flavor Industry

Approved FEMA GRAS compound used in: *Beverages (grape soda, fruit juice concentrates) *Chewing gums *Candy and syrups *Oral care (mouthwash, lozenges)

Application Benefits

Provides a distinctively recognizable grape character, used at low ppm for intense lift, masking of off-notes, or enhancement of fruity/floral depth in both fragrances and flavors.

End use

*Available in natural-identical and synthetic grades *Packaged for use by perfumers, flavorists, and compounders *Blends well with methyl anthranilate, ionones, ethyl maltol, nerol

Additional feature

*Naturally occurring in grapes and orange juice *Widely accepted in “fantasy fruit” profiles *Often used in “purple” flavor and fragrance constructions

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