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Caffeine (CAS NO : 58-08-2)

Caffeine natural or Caffeine Anhydrous (CAS: 58-08-2) is a highly purified xanthine alkaloid recognised globally for its efficacy (CNS) stimulant. Also called ‘Guaranine’ by Caffeine distributors. As a key ingredient in both the Pharmaceutical and Nutraceutical industries, Caffeine Anhydrous exhibits the versatility required by Caffeine manufacturers to serve diverse functional markets. When sourced via botanical extraction (e.g., from green coffee beans) - designated Natural Caffeine Anhydrous – a premium form favoured by Natural caffeine suppliers for clean-label, functional beverages and cognitive health supplements. In contrast, the high-purity Synthetic Caffeine Anhydrous meets stringent pharmacopeial standards (USP/EP/JP) for use as a potent API in analgesic and cold medication formulations by Caffeine producers. First mode of action involves non-selective competitive antagonism of adenosine receptors (A1, A2A), which promotes alertness, enhanced athletic performance (ergogenic aid), and lipolysis. We are a leading Natural Caffeine & Caffine Anhyrous supplier worldwide, ensuring comprehensive regulatory support & CoA traceability for both synthetic and natural source material with global supply capability.

Caffeine

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Caffeine natural or Caffeine Anhydrous (CAS: 58-08-2) is a highly purified xanthine alkaloid recognised globally for its efficacy (CNS) stimulant. Also called ‘Guaranine’ by Caffeine distributors. As a key ingredient in both the Pharmaceutical and Nutraceutical industries, Caffeine Anhydrous exhibits the versatility required by Caffeine manufacturers to serve diverse functional markets. When sourced via botanical extraction (e.g., from green coffee beans) - designated Natural Caffeine Anhydrous – a premium form favoured by Natural caffeine suppliers for clean-label, functional beverages and cognitive health supplements. In contrast, the high-purity Synthetic Caffeine Anhydrous meets stringen...

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Chemical Properties & Specifications

Applications of Caffeine

Pharmaceuticals

Approved APl in oral dosage forms (tablets, capsules); used as an adjuvant to boost pain reliever efficacy (Synthetic/API Grade)

Nutraceuticals

Pre-workout formulas, nootropics, fat-loss supplements, sustained-release matrix applications (Natural Source/Food Grade)

Food & Beverage

Energy drinks, high-protein supplements, ready-to-drink D) coffee/tea products (Natural Source/Food Grade is often preferred).

Cosmetics

Anti-cellulite treatments and under-eye creams to reduce puffiness and dark circles (Cosmetic Grade)

Have Questions About Caffeine?
We've Got Answers.

The primary difference lies in the sourcing process. Natural Caffeine Anhydrous is physically extracted from botanical sources (e.g., green coffee beans, tea), while Synthetic Caffeine Anhydrous is produced chemically. Both molecules are identical, but Caffeine producers often observe different release profiles due to co-factors in the natural extract.

Natural caffeine is a botanical extract derived from plant material (e.g., green coffee beans, tea), whereas Caffeine Anhydrous is typically synthetically produced via chemical synthesis. Natural caffeine producers emphasise the sustained energy feeling due to cofactors like polyphenols.

Yes, chemically the molecules are identical, so dosages are generally the same. However, Natural caffeine manufacturers and formulators often leverage the sustained-release benefit, positioning it differently within pre-workout formulas and energy products.

Natural caffeine manufacturers in India must comply with FSSAI regulations regarding food additives and dosage limits in functional foods and beverages. The ingredient's GRAS status supports its use globally.

Reputable Natural caffeine exporters and suppliers often specialize in botanical extracts and provide certifications (e.g., ISO, Halal, Kosher) confirming the natural source, required for high-end Nutraceutical Ingredients.

Scientific literature and user experience suggest that the complex nature of the botanical extract, including trace amounts of other methylxanthines and organic acids, leads to a smoother peak and less severe 'crash', making it superior for cognitive health and prolonged focus.

Yes export ready with Caffeine COA, Caffeine TDS with other necessary export documentations provided on sourcing.

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