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Totapuri Mango Pulp

Totapuri Mango Pulp

CAS Number: 54-17-1

Molecular Formula: C6H12O6

Purity: 100%

Aseptic Mango PulpFrozen Totapuri Mango PulpTotapuri Mango Pulp - Controlled Ripening

About the product

Totapuri Mango Pulp (Aseptic Grade) is a superior quality mango pulp processed from ripe (Totapuri mangoes) using aseptic technology. This retains natural color, flavor, and aroma while providing a long shelf life without preservatives. Highly Suitable for beverages, desserts, sauces, and dairy applications in food ind...

Variants

Alphonso Mango Pulp

CAS: 54-17-1

Totapuri Mango Concentrate

CAS: 54-17-1

Mango Pulp Concentrate

CAS: 54-17-1

Synonyms

  • D-glucose
  • dextrose
  • glucopyranoside
  • Glucose Anhydrous
  • Anhydrous dextrose
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Totapuri Mango Pulp Specifications

CAS Number
54-17-1
Molecular Formula
C6H12O6
IUPAC Name
(mixture of sugars, fibers, water, other compounds) (D-gluco-hexopyranose) (Glc)
PubChem CID
5793
HSN No
20079910

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