Dinotefuran is a neonicotinoid insecticide developed for controlling a wide range of insect pests, including aphids, whiteflies, thrips, leafhoppers, and beetles. It functions by disrupting the insect's nervous system through inhibition of nicotinic acetylcholine receptors.
Dinotefuran is a neonicotinoid insecticide developed for controlling a wide range of insect pests, including aphids, whiteflies, thrips, leafhoppers, and beetles. It functions by disrupting the insect's nervous system through inhibition of nicotinic acetylcholine receptors.
Agrochemicals
Crop Protection & Pest Control
Insecticides
Included in Quote
Included in Quote
Included in Quote
Included in Quote
Chemical Properties & Specifications
Dinotefuran is utilized in agriculture to control pests on crops such as vegetables, fruits, and rice. It is also employed in veterinary medicine as a flea and tick preventive for pets. Applications: Dinotefuran Technical is primarily used in the formulation of insecticide products for the control of various insect pests, including Aphids Whiteflies,Thrips,Leafhoppers,Leafminers,Sawflies, Mole cricket,White grubs,Lacebugs,Billbugs,Beetles,Mealybugs,Cockroaches
Dinotefuran is a neonicotinoid insecticide that acts on the nicotinic acetylcholine receptors (nAChRs) of insects, disrupting nerve function and leading to paralysis and death.
The chemical structure is C7H14N4O3. It is highly soluble in water and stable under neutral conditions but degrades under alkaline or UV exposure.
It primarily undergoes hydrolysis and photolysis, breaking down into MNG (methylguanidine) as a major metabolite.
Dinotefuran has higher water solubility and systemic movement, allowing better uptake in plants than imidacloprid or thiamethoxam.
It is used in rice, vegetables, cotton, and fruits for controlling aphids, whiteflies, leafhoppers, and other piercing-sucking pests.
Store in airtight containers at 25°C (77°F), away from moisture and direct sunlight to maintain stability.
Dinotefuran is toxic to bees, and application should be managed carefully to avoid exposure during bloom periods.
CAS No. : 1309-64-4
Category : Inorganic Chemicals
Sub-Category : Flame retardants
CAS No. : 36306-87-3
Category : Fragrance Ingredients
Sub-Category : Aroma Chemicals
CAS No. : 100-68-5
Category : Pharmaceutical Actives & Precursors
Sub-Category : Intermediates & Precursors
CAS No. : 1309-48-4
Category : Inorganic compound
Sub-Category : Magnesium compounds
CAS No. : 100-44-7
Category : Organic Intermediate
Sub-Category : Chlorinated Aromatic Compounds
CAS No. : 77-92-9
Category : Organic Acid
Sub-Category : Acidulant, Preservative, Chelating Agent
CAS No. : 1327-41-9 and 12042-91-0
Category : Inorganic Chemicals
Sub-Category : N/A
CAS No. : 7705-08-0
Category : Inorganic Chemicals
Sub-Category : N/A
CAS No. : 1310-73-2
Category : Inorganic Chemicals
Sub-Category : N/A
CAS No. : 7722-84-1
Category : Inorganic Chemicals
Sub-Category : N/A
CAS No. : 13463-67-7
Category : Pigments & Colorants
Sub-Category : Inorganic Pigments
CAS No. : 142-96-1
Category : Solvents
Sub-Category : N/A
CAS No. : 149-32-6
Category : Food Ingredients
Sub-Category : Polyols