Category
Food Ingredients
Sub-Category
Dairy Ingredients
Description : Our 26% Fat Whole Milk Powder (wmp) is a premium, high-purity dehydrated dairy ingredient designed for high-performance food manufacturing and luxury confectionery formulations, now available for bulk wholesale purchase at competitive contract pricing. Structurally classified as an ADPI Extra Grade spray-dried powder, it delivers an exceptionally rich, ultra-creamy profile with highly sought-after natural dairy notes. While downstream product formulators often confuse it with generic milk powders or standard skimmed isolates, our ADPI Extra Grade product functions as a highly standardised, nutrient-dense ingredient rather than a flat, single-dimension dairy base. Our product achieves this distinctive profile through a precision-controlled process flow - including online Mesh 100 filtration, rigorous pasteurisation (CCP-1 at 82°C), and strict standardisation to a specialised 2.60 to 7.10 Fat-to-SNF ratio [2] - ensuring complete molecular uniformity. This microstructural balance provides a tight compositional matrix limited to a maximum 3.30% moisture and a locked-in 26.0%–27.0% milk fat range, functioning as a structural anchor that offers superb reconstitution properties, excellent heat stability, and strict microbiological compliance (including zero Coliforms, E. coli, or antimicrobial residues). As an established global wmp supplier for dairy applications, offering direct-from-factory sourcing, we ensure a dependable supply chain, consistent physical standardisation, tiered container-load bulk discounts, complete regulatory documentation (including WMP CoA & SDS), and seamless global logistics coordination for international B2B delivery.






