



Pharmaceutical
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Chemical Properties & Specifications

CAS No. : 84649-99-0
Category : Food Ingredients
Sub-Category : Cocoa & Chocolate Derivatives

CAS No. : 36306-87-3
Category : Fragrance Ingredients
Sub-Category : Ionones & Ketones

CAS No. : 119-36-8
Category : Fragrance Ingredients
Sub-Category : Aromatic Esters