Rosa Valenceya
Category
Fragrance Ingredients
Sub-Category
Terpenes (Dual-Use: Aroma + Flavor)
Description : Rosa Valenceya (CAS No: 89998-14-1, 6812-78-8), derived primarily from the industrial processing and green extraction of high-value *Rosa* species, represents a highly sought-after botanical bio-resource within the global speciality chemical and cosmetics sectors. Composed of a rich phytochemical matrix - principally featuring premium monoterpene alcohols such as phenylethyl alcohol, geraniol, and citronellol alongside structurally diverse flavonoids, triterpenes, and tannins - this ingredient offers exceptional anti-inflammatory, antimicrobial, and antioxidant functionalities. Global B2B aromachemical marketplace reflects a surging procurement demand for this natural complex as consumer preferences force a strict transition away from synthetic additives toward clean-label alternatives in functional foods, personal care formulations, and active active-packaging technologies. Furthermore, advanced processing technologies, such as supercritical fluid extraction and modern micro-encapsulation, have drastically enhanced the thermal and oxidative stability of these volatile active components by 60–80%, validating its scalable integration into downstream therapeutic and aesthetic matrices. As a globally established Rosa Valenceya supplier with high purity levels, we ensure dependable supply, consistent quality, and complete regulatory documentation, including Rosa Valenceya CoA and Rosa Valenceya TDS across all grades. Beyond supply, we support partners through the entire product sourcing framework from scouting, process development, pilot-to-commercial manufacturing. Our teams also assist with GMP-compliant quality assurance, regulatory documentation, and global supply chain and logistics coordination.









