Search through
Hero BG
Rounded Bottom

5-Difluoromethoxy-2-Mercapto Benzimidazole (CAS NO : 97963-62-7)

5-Difluoromethoxy-2-Mercapto Benzimidazole

industries-sectionindustries

Industries

Pharmaceutical

category-sectioncategory

Category

Pharmaceutical Actives & Precursors

sub-category-sectionsub-category

Sub-category

Intermediates & Precursors

Get a Quote

Details included in quote

Minimum Order Quantity

Lead Time

Regional Availability

Incoterms

Intersect
Rounded Top

Chemical Properties & Specifications

Applications of 5-Difluoromethoxy-2-Mercapto Benzimidazole

Our Top Specialty Chemical Products in USA

Antimony Trioxide
Top Right Icon

Antimony Trioxide

CAS No. : 1309-64-4

Category : Synergists & Smoke Suppressants

Sub-Category : Antimony-based synergists

Description: Antimony Trioxide (Sb₂O₃) or ATO is a versatile in...
View Product
Sodium Laureth Sulfate
Top Right Icon

Sodium Laureth Sulfate

CAS No. : 9004-82-4

Category : Surfactants

Sub-Category : Anionic (Ether sulfates)

Description: Sodium Lauryl Ether Sulfate (SLES), alternate cas ...
View Product
Citric Acid
Top Right Icon

Citric Acid

CAS No. : 77-92-9

Category : Food Ingredients

Sub-Category : Flavor Enhancers

Description: Citric Acid (C₆H₈O₇) is a naturally occurring tric...
View Product
Citric Acid (Monohydrate) IP
Top Right Icon

Citric Acid (Monohydrate) IP

CAS No. : 5949-29-1

Category : Food Ingredients

Sub-Category : Flavor Enhancers

Description: Citric Acid is a naturally occurring tricarboxylic...
View Product
Glycine
Top Right Icon

Glycine

CAS No. : 56-40-6

Category : Nutraceutical Ingredients

Sub-Category : Amino Acids & Proteins

Description: Glycine (aminoacetate) is the naturally occurring ...
View Product
Raw Cocoa Butter
Top Right Icon

Raw Cocoa Butter

CAS No. : 8002-31-1

Category : Food Ingredients

Sub-Category : Cocoa & Chocolate Derivatives

Description: Raw Cocoa Butter is the natural fat extracted from...
View Product
Raw Cocoa Mass
Top Right Icon

Raw Cocoa Mass

CAS No. : 84649-99-0

Category : Food Ingredients

Sub-Category : Cocoa & Chocolate Derivatives

Description: Raw Cocoa Mass is produced by grinding roasted or ...
View Product
Alkalized Cocoa Powder
Top Right Icon

Alkalized Cocoa Powder

CAS No. : 84649-99-0

Category : Food Ingredients

Sub-Category : Cocoa & Chocolate Derivatives

Description: Alkalized Cocoa Powder is produced from fermented ...
View Product

Get a Quote

Get a Quote