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Food & Nutrition
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Chemical Properties & Specifications
CAS No. : 134-03-2
Category : Nutraceutical Ingredients
Sub-Category : Vitamins & Derivatives
Description: Sodium ascorbate is an organic sodium salt resulting from the replacement of the proton from the 3-h...
CAS No. : 149-32-6
Category : Food Ingredients
Sub-Category : Polyols
Description: Erythritol is a naturally occurring zero-calorie sugar alcohol used as a low-glycemic sweetener in h...
CAS No. : 68-04-2
Category : Food Ingredients
Sub-Category : Acidulants & Acidity Regulators
Description: Sodium citrate is the trisodium salt of citric acid. It has a role as a flavouring agent and an anti...
CAS No. : 84696-15-1
Category : Nutraceutical Ingredients
Sub-Category : Herbal Extracts
