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Garcinia Cambogia Extract is derived from the rind of the Garcinia gummi-gutta fruit, native to South and Southeast Asia. Garcinia Cambogia is highly standardised for its key active component, Hydroxycitric Acid (HCA). HCA is globally recognised as a premium Weight Management Active ingredient used in the nutraceutical industry. Garcinia cambogia, ext. functions as a Lipogenesis Inhibitor and Appetite Suppressant, making it a cornerstone for products targeting fat reduction and satiety enhancement. Standardised grades are available in various salt forms (Ca salt, Ca/K salt, water-soluble) for superior flexibility in formulation. We are the leading Garcinia Cambogia Extract supplier worldwide, ensuring comprehensive regulatory support & CoA traceability with global supply capability with reliable lead time.
Garcinia Cambogia Extract is derived from the rind of the Garcinia gummi-gutta fruit, native to South and Southeast Asia. Garcinia Cambogia is highly standardised for its key active component, Hydroxycitric Acid (HCA). HCA is globally recognised as a premium Weight Management Active ingredient used in the nutraceutical industry. Garcinia cambogia, ext. functions as a Lipogenesis Inhibitor and Appetite Suppressant, making it a cornerstone for products targeting fat reduction and satiety enhancement. Standardised grades are available in various salt forms (Ca salt, Ca/K salt, water-soluble) for superior flexibility in formulation. We are the leading Garcinia Cambogia Extract supplier worldwide, ensuring comprehensive regulatory support & CoA traceability with global supply capability with reliable lead time.
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Food & Nutrition
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Nutraceutical Ingredients
Herbal Extracts
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Chemical Properties & Specifications
HCA Competitive inhibitor of the enzyme ATP Citrate Lyase (ACL). This enzyme is crucial for converting citrate (an intermediate in the Krebs cycle) into acety]-CoA, a fundamental building block for fatty acid and cholesterol synthesis (lipogenesis). By blocking ACL, HCA redirects excess carbohydrate energy away from fat storage
HCA consumption may influence neurotransmitter levels, particularly by increasing serotonin availability in the brain. Serotonin is a key regulator of appetite and mood, which can contribute to a reduction in food intake and emotional eating
Inhibiting the pathway toward fat storage, the body may preferentially utilize stored fat for energy during physical activity. This supports improved energy utilisation and endurance, especially in subjects consuming a higher-carbohydrate diet
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CAS No. : 1309-64-4
Category : Synergists & Smoke Suppressants
Sub-Category : Antimony-based synergists
CAS No. : 7722-84-1
Category : Inorganic Chemicals
Sub-Category : Peroxides & Oxidizing Agents
CAS No. : 142-96-1
Category : Solvents & Carriers
Sub-Category : Ethers & Ether-Based Solvents
CAS No. : 7758-94-3
Category : Inorganic Chemicals
Sub-Category : N/A
CAS No. : 9004-82-4
Category : Surfactants
Sub-Category : Anionic (Ether sulfates)
CAS No. : 17465-11-3
Category : Organic Intermediates
Sub-Category : Aromatic Sulfonates