

1-Octenyl succinic anhydride (CAS No: 26680-54-6) is a highly reactive surfactant modifier and cyclic dicarboxylic acid anhydride that occupies a strategic position in the global speciality chemicals market, primarily valued for its ability to introduce hydrophobic functionalities onto hydrophilic biopolymers. As a critical reagent in the production of octenyl succinic anhydride (OSA) modified starch, it serves as an indispensable stabilizing and emulsifying agent within the food and beverage sectors, enabling phase-separation prevention in emulsions and stabilizing cloud systems in beverages. Furthermore, its versatile chemical structure is increasingly leveraged in the pharmaceutical industry for developing controlled-release drug delivery systems, in personal care formulations for enhanced sensory appeal, and in heavy industry for advanced paper sizing and biodegradable plastic modification. As a globally established 1-Octenyl succinic anhydride supplier with high purity levels, we ensure dependable supply, consistent quality, and complete regulatory documentation, including 1-Octenyl succinic anhydride CoA and 1-Octenyl succinic anhydride TDS across all grades including reagent grade octenyl succinic anhydride; octenyl succinic anhydride emulsifier application. Beyond supply, we support partners through the entire product lifecycle from route scouting, process and formulation development, and analytical method development to scale-up, process optimisation, and pilot-to-commercial manufacturing. Our teams also assist with GMP-compliant quality assurance, regulatory documentation, and global supply chain and logistics coordination.

1-Octenyl succinic anhydride (CAS No: 26680-54-6) is a highly reactive surfactant modifier and cyclic dicarboxylic acid anhydride that occupies a strategic position in the global speciality chemicals market, primarily valued for its ability to introduce hydrophobic functionalities onto hydrophilic biopolymers. As a critical reagent in the production of octenyl succinic anhydride (OSA) modified starch, it serves as an indispensable stabilizing and emulsifying agent within the food and beverage sectors, enabling phase-separation prevention in emulsions and stabilizing cloud systems in beverages. Furthermore, its versatile chemical structure is increasingly leveraged in the pharmaceutical indus...

Chemical Properties & Specifications
H315 (99.1%): Causes skin irritation
H317 (93.9%): May cause an allergic skin reaction
H319 (97.4%): Causes serious eye irritation
H413 (93%): May cause long lasting harmful effects to aquatic life
Skin Irrit. 2 (99.1%)
Skin Sens. 1A (93.9%)
Eye Irrit. 2 (97.4%)
Aquatic Chronic 4 (93%)
Category : Industrial Polymers
Sub-Category : Rosin-Based Resins & Binders
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Category : Industrial Polymers
Sub-Category : Rosin-Based Resins & Binders
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