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Vanillin
Vanillin (CAS NO : 121-33-5)
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Incoterms
Chemical Properties & Specifications
Identifiers
Properties
Identifiers of Vanillin
Canonical Smiles
COC1=C(C=CC(=C1)C=O)O
Inchi Key
MWOOGOJBHIARFG-UHFFFAOYSA-N
Inchi
InChI=1S/C8H8O3/c1-11-8-4-6(5-9)2-3-7(8)10/h2-5,10H,1H3
CAS Number
121-33-5
Molecular Formula
C8H8O3
IUPAC
4-hydroxy-3-methoxybenzaldehyde
Properties of Vanillin
melting_point
178 to 181 °F (NTP, 1992)
boiling_point
545 °F at 760 mmHg (NTP, 1992)
solubility
Slightly soluble (NTP, 1992)
density
1.056 at 68 °F (NTP, 1992) - Denser than water; will sink
logP
log Kow = 1.37
Safety & Hazards of Vanillin
Applications of Vanillin
Storage of Vanillin
Documents of Vanillin
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