Food & Nutrition
Nutraceutical Ingredients
Herbal Extracts
Chemical Properties & Specifications
CAS No. : 9000-30-0
Category : Food Ingredients
Sub-Category : Thickeners & Stabilizers
Description: Guar gum is the natural polymer extracted from guar beans, and guar gum powder is the finely ground ...
CAS No. : 94-62-2
Category : Nutraceutical Ingredients
Sub-Category : Herbal Extracts
CAS No. : 6915-15-7
Category : Food Ingredients
Sub-Category : Acidulants & Acidity Regulators
Description: Malic acid is a 2-hydroxydicarboxylic acid that is succinic acid in which one of the hydrogens attac...
Category : Food Ingredients
Sub-Category : Proteins
Description: The demineralized whey powder is hygienically processed entacting its high nutritional and medicinal...
CAS No. : 5743-28-2
Category : Nutraceutical Ingredients
Sub-Category : Vitamins & Derivatives
Description: Ascorbate calcium is a form of vitamin C that is used to prevent or treat low levels of vitamin C in...