Rosemary extract is obtained from the leaves, flowers, and twigs of the Rosmarinus officinalis plant through steam distillation
Rosemary extract is obtained from the leaves, flowers, and twigs of the Rosmarinus officinalis plant through steam distillation
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Food & Nutrition
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Food Ingredients
Natural Antioxidants
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Chemical Properties & Specifications
CAS No. : 7631-90-5
Category : Inorganic ChemicalsFood Ingredients
Sub-Category : Sulfur-Based CompoundsPreservatives & Additives
Description: Sodium Bisulfite is a sulfur-based compound used as a reducing agent, antioxidant, and preservative ...
CAS No. : Natural Product
Category : Nutraceutical Ingredients
Sub-Category : Plant Extracts
CAS No. : Natural Product
Category : Food Ingredients
Sub-Category : Fruit Products & Extracts
Description: Aseptic Red Papaya Concentrate is produced from ripe red papaya fruit, processed under hygienic cond...
CAS No. : 977085-88-3
Category : Food Ingredients
Sub-Category : Proteins
Description: The demineralized whey powder is hygienically processed entacting its high nutritional and medicinal...
CAS No. : 5743-28-2
Category : Nutraceutical Ingredients
Sub-Category : Vitamins & Derivatives
Description: Ascorbate calcium (Calcium ascorbate dihydrate) is a form of vitamin C that is used to prevent or tr...