Protein hydrolysate (Amino acids 10%) (Plant Source)

CAS Number: 100209-45-8

About Protein hydrolysate (Amino acids 10%) (Plant Source)

Vegetal Amino Acids (Plant-sourced Protein Hydrolysate) serve as a high purity fine chemicals solution for the pharmaceutical industry, where 99% purity grades are utilized in custom synthesis services to develop bioactive peptide-based API intermediates market segments. Hydrolyzed Vegetable Protein acts as a vital nit...

Variants

Protein hydrolysate 25% (Plant Source)

CAS: 100209-45-8

Protein hydrolysate 16.9% (Plant Source)

CAS: 100209-45-8

Protein hydrolysate (Amino acids 10%) (Plant Source) Specifications

CAS Number

100209-45-8

HSN No

21069095

CAS Number

100209-45-8

HSN No

21069095

Precautionary Statement Codes

P264, P280, P305+P351+P338, and P337+P313

Hazard Classes and Categories

Eye Irrit. 2 (100%)

Agricultural Biostimulant

A versatile mixture of plant-derived peptides and amino acids utilized to enhance crop productivity, stimulate root and shoot growth, and improve nutrient use efficiency in horticultural and agronomic crops

Abiotic Stress Mitigator

A potent agent employed to alleviate the negative effects of environmental stressors such as drought, salinity, and extreme temperatures by activating plant defense mechanisms and enhancing cell membrane stability

Bioactive Food Ingredient

A functional component used in the food industry as a natural antioxidant and antimicrobial agent to delay lipid peroxidation, inhibit microbial growth, and serve as a precursor for health-promoting bioactive peptides

Nitrogen Source

A readily available source of organic nitrogen and essential nutrients used to stimulate carbon and nitrogen metabolism and support sustainable agricultural practices by reducing dependency on synthetic fertilizers.