.3d8f8f41.svg)
Food & Nutrition
.3556d45a.svg)
Nutraceutical Ingredients
Herbal Extracts
.7767eb0f.png&w=3840&q=75){kind=small}
Chemical Properties & Specifications
CAS No. : 9000-30-0
Category : Food Ingredients
Sub-Category : Thickeners & Stabilizers
Description: Guar Gum (CAS: 9000-30-0, E412) is a non-ionic, water-soluble galactomannan polysaccharide derived f...
CAS No. : 8067-69-4
Category : Feed AdditivesAnimal Feed & Nutrition
Sub-Category : Antimicrobial Agent
Description: Halquinol consists of a mixture of chlorinated derivatives of quinoline-8-ol, mainly including 5,7-d...
CAS No. : 10124-56-8
Category : Inorganic Chemicals
Sub-Category : Phosphate Compounds
Description: Sodium Hexametaphosphate (SHMP) is a linear condensed phosphate used as a dispersing agent, sequestr...
CAS No. : 67784-82-1
Category : Food Ingredients
Sub-Category : Emulsifiers
Description: Glycol MonoStearate (food grade) is a fatty acid ester derived from stearic acid and ethylene glycol...
CAS No. : 5743-28-2
Category : Nutraceutical Ingredients
Sub-Category : Vitamins & Derivatives
Description: Ascorbate calcium (Calcium ascorbate dihydrate) is a form of vitamin C that is used to prevent or tr...