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Food & Nutrition
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Nutraceutical Ingredients
Herbal Extracts
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Chemical Properties & Specifications
CAS No. : 9000-30-0
Category : Food Ingredients
Sub-Category : Thickeners & Stabilizers
Description: Guar gum is the natural polymer extracted from guar beans, and guar gum powder is the finely ground ...
CAS No. : 8067-69-4
Category : Animal Feed & NutritionFeed Additives
Sub-Category : Antimicrobial Agent
Description: Halquinol consists of a mixture of chlorinated derivatives of quinoline-8-ol, mainly including 5,7-d...
CAS No. : 10124-56-8
Category : Inorganic Chemicals
Sub-Category : Phosphate Compounds
Description: Sodium Hexametaphosphate (SHMP) is a linear condensed phosphate used as a dispersing agent, sequestr...
CAS No. : 67784-82-1
Category : Food Ingredients
Sub-Category : Emulsifiers
Description: Glycol MonoStearate (food grade) is a fatty acid ester derived from stearic acid and ethylene glycol...
CAS No. : 5743-28-2
Category : Nutraceutical Ingredients
Sub-Category : Vitamins & Derivatives
Description: Ascorbate calcium (Calcium ascorbate dihydrate) is a form of vitamin C that is used to prevent or tr...