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Garcinia Cambogia Extract (Garcinia gummi-gutta) (CAS NO : 90045-23-1)

Garcinia Cambogia Extract is derived from the rind of the Garcinia gummi-gutta fruit, native to South and Southeast Asia. Garcinia Cambogia is highly standardised for its key active component, Hydroxycitric Acid (HCA). HCA is globally recognised as a premium Weight Management Active ingredient used in the nutraceutical industry. Garcinia cambogia, ext. functions as a Lipogenesis Inhibitor and Appetite Suppressant, making it a cornerstone for products targeting fat reduction and satiety enhancement. Standardised grades are available in various salt forms (Ca salt, Ca/K salt, water-soluble) for superior flexibility in formulation. We are the leading Garcinia Cambogia Extract supplier worldwide, ensuring comprehensive regulatory support & CoA traceability with global supply capability with reliable lead time.

Garcinia Cambogia Extract (Garcinia gummi-gutta)

Garcinia Cambogia Extract is derived from the rind of the Garcinia gummi-gutta fruit, native to South and Southeast Asia. Garcinia Cambogia is highly standardised for its key active component, Hydroxycitric Acid (HCA). HCA is globally recognised as a premium Weight Management Active ingredient used in the nutraceutical industry. Garcinia cambogia, ext. functions as a Lipogenesis Inhibitor and Appetite Suppressant, making it a cornerstone for products targeting fat reduction and satiety enhancement. Standardised grades are available in various salt forms (Ca salt, Ca/K salt, water-soluble) for superior flexibility in formulation. We are the leading Garcinia Cambogia Extract supplier worldwide...

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Chemical Properties & Specifications

Applications of Garcinia Cambogia Extract (Garcinia gummi-gutta)

Fat Metabolism Inhibition (Anti-Lipogenesis)

HCA Competitive inhibitor of the enzyme ATP Citrate Lyase (ACL). This enzyme is crucial for converting citrate (an intermediate in the Krebs cycle) into acety]-CoA, a fundamental building block for fatty acid and cholesterol synthesis (lipogenesis). By blocking ACL, HCA redirects excess carbohydrate energy away from fat storage

Appetite Control and Satiety Enhancement

HCA consumption may influence neurotransmitter levels, particularly by increasing serotonin availability in the brain. Serotonin is a key regulator of appetite and mood, which can contribute to a reduction in food intake and emotional eating

Sports Nutrition and Energy Utilization

Inhibiting the pathway toward fat storage, the body may preferentially utilize stored fat for energy during physical activity. This supports improved energy utilisation and endurance, especially in subjects consuming a higher-carbohydrate diet

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