Search through
Green Tea Extract is a concentrated botanical extract derived from the unfermented leaves of Camellia sinensis. Green Tea as globally valued herbal product as a dual-use ingredient: a potent Natural Antioxidant in food preservation and a highly efficacious Thermogenic Active in nutraceuticals. Tea catechin's superior functionality is driven by its high concentration of EGCG (Epigallocatechin-3-Gallate), a catechin that supports increased metabolic rate and provides comprehensive cardiovascular protection. Our standardised grades with 75% Green Tea purity ensure precise dosage for applications ranging from Weight Management Capsules to Antioxidant Wellness Formulas. We are a leading Green Tea Extract supplier worldwide, ensuring comprehensive regulatory support & CoA traceability with global supply capability with reliable lead time.
Green Tea Extract is a concentrated botanical extract derived from the unfermented leaves of Camellia sinensis. Green Tea as globally valued herbal product as a dual-use ingredient: a potent Natural Antioxidant in food preservation and a highly efficacious Thermogenic Active in nutraceuticals. Tea catechin's superior functionality is driven by its high concentration of EGCG (Epigallocatechin-3-Gallate), a catechin that supports increased metabolic rate and provides comprehensive cardiovascular protection. Our standardised grades with 75% Green Tea purity ensure precise dosage for applications ranging from Weight Management Capsules to Antioxidant Wellness Formulas. We are a leading Green Tea...
.3d8f8f41.svg)
Food & Nutrition
.3556d45a.svg)
Nutraceutical Ingredients
Herbal Extracts
.7767eb0f.png)
Chemical Properties & Specifications
Thermogenic supplements and fat burner blends. The catechins, particularly EGG, enhance lipolysis and increase energy expenditure through mild inhibition of COMT (Catechol-O-methyltransferase)
Strong antioxidant capacity neutralises free radicals and reduces oxidative stress, which is beneficial for protecting blood vessel walls and supporting healthy blood flow. It contributes to maintaining healthy lipid profiles.
Natural caffeinated form, it offers a synergistic energy boost. The presence of L-Theanine (an amino acid naturally found in tea) helps modulate the caffeine peak, promoting a state of "calm focus" rather than jitters.
Stable, but may be light sensitive. Incompatible with strong oxidizing agents
2-8ºC
Recommended packaging includes double-sealed polyethylene bags placed inside fibre drums or aluminium foil bags
24-36 months from the date of manufacture when stored correctly in original, unopened packaging.
The extract is highly concentrated and standardized, typically containing 20-95}% of EGCG. Brewed tea varies greatly, offering a much lower, non-standardized dose, making the extract a reliable, potent delivery system for targeted biological effects.
Specify a Decaffeinated Green Tea Extract grade. These are typically processed to contain < 1% caffeine while retaining high levels of EGCG and other polyphenols, making them suitable for evening or stimulant-sensitive formulas.
EGG is moderately bioavailable. Many commercial formulas use Piperine (Black Pepper Extract) in a blend, as studies show that piperine can significantly enhance the absorption and systemic bioavailability of EGG by inhibiting key metabolic enzymes.
Yes export ready with green tea extract coa, sds with other compliances documentations.
