Allyl Amyl Glycolate (CAS NO : 67634-00-8)

Allyl Amyl Glycolate (Glycolic acid 2-pentyloxy allyl ester) is a powerful fruity-green fragrance material used to impart freshness and lift to apple, pear, and tropical accords. Also referred to as Allyl pentyl glycolate and Glycolic acid allyl pentyl ester by speciality chemical suppliers and manufacturers, it offers a crisp, juicy character in personal care and fine fragrance compositions. Allyl Amyl Glycolate (CAS No: 67634-00-8) is a high-impact synthetic ester that serves as a cornerstone aroma chemical in the global flavour and fragrance sectors, primarily valued for imparting an intense, modern top-note profile characterised by vibrant pineapple, galbanum, and tropical green facets. Synthesised via a rigorous multi-stage route involving the esterification of chloroacetic acid with isoamyl alcohol followed by structural modification, this volatile aliphatic compound (molecular formula C10H18O3) offers excellent stability and fixing properties across diverse formulation matrices, including fine perfumery, cosmetics, and functional household detergents. Current market intelligence highlights a robust trajectory within the B2B chemical distribution space, driven by the expanding consumer preference for complex, long-lasting fruity-floral accords and eco-friendly personal care formulations where this compound functions as an indispensable olfactive modifier. As a globally established Allyl Amyl Glycolate supplier with high purity levels, we ensure dependable supply, consistent quality, and complete regulatory documentation, including Allyl Amyl Glycolate CoA and Allyl Amyl Glycolate TDS across all grades. Beyond supply, we support partners through the entire sourcing lifecycle from scouting, process development, pilot-to-commercial manufacturing. Our teams also assist with GMP-compliant quality assurance, regulatory documentation, and global supply chain and logistics coordination.